We caught up with Nornie Bero, Head Chef and Business Owner of Mabu Mabu for another episode of Good Talks. Nornie shares the story of her business adventure, from selling Australian-made produce at the South Melbourne Market to having her own restaurant, Big Esso. As a client of BlueRock, Nornie is supported through all business ventures and ideas and says that BlueRock has given her the confidence to grow and achieve bigger and better things.
Find out more about Nornie, Mabu Mabu, and what it's like working with BlueRock.
